Lightly breaded eggplant with grilled chicken served over a mix of rigatoni, kale, and parmesan cheese to make you feel both happy and healthy.
Remove film from tray. Bake, uncovered, at 350ºF for 30-35 minutes or until internal temperature reaches 165ºF.
Remove film from tray. Heat on high for 5-6 minutes.
"Delicious!"~ Colleen M., Woodbridge CA