Chicken Mushroom Marsala

with cavatappi and broccoli


59 Members Reviews
3.8 out of 5.0

Chicken Mushroom Marsala

Made honest without preservatives, antibiotics or anything artificial.

Description

Chicken mushroom marsala is a very popular chicken dish. It begins with hormone and antibiotic free chicken thigh that's chopped and cooked together with fresh made cavatappi pasta noodles and broccoli.


Meal Types

Single Plate
Shared Plate

Ingredients

  • chicken thigh, pasteurized whole milk, broccoli, cavatappi, parmesan cheese, shiitake mushroom, extra virgin olive oil, prosciutto, butter, wheat flour, marsala wine reduction, salt, chicken broth concentrate, parsley

Nutrition Facts

Serving size: Approx. 30 oz. per meal
Each tray contains about 4 servings
Amount Per Serving
Calories  270
Calories from Fat  110
% Daily Value*
Total Fat  10g
12%
Saturated Fat  3.5g
17%
Trans Fat  0g
Cholesterol  55mg
18%
Sodium  640mg
27%
Total Carbohydrate  24g
8%
Dietary Fiber  1.0g
3%
Sugar  5g
Protein  24g
Vitamin A
0%
Vitamin C
3%
Calcium
0%
Iron
33%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Allergens

Milk
Wheat

Environmental Impact

Made with 100% renewable solar energy. Zero Carbon Footprint.

Heating Directions

oven Remove film from tray. Cover tray with foil. Bake at 425°F for 30-35 minutes or until internal temperature reaches 165°F.

microwave Remove film from tray. Heat on High for 3-4 minutes.



Review from our members
17 comments
JS
I loved the mushrooms, but pasta was a little tough.
Jean S.
Sebastopol
Member since
2016
TR
Nice with a great mushroom flavor.
Thomas R.
Santa Rosa
Member since
2016
JD
love this!!!
Jill D.
Sausalito
Member since
2016
BH
The kids just about fought over this one. The chicken was tender, the sauce was rich, the pasta was not overcooked
Benjamin H.
Mountain View
Member since
2016
JK
A little salty
Jason K.
Los Gatos
Member since
2016

59 Members Reviews
3.8 out of 5.0

"The kids just about fought over this one. The chicken was tender, the sauce was rich, the pasta was not overcooked"

~ Benjamin H., Mountain View CA

per serving

Calories
270
Kcal
Protein
24
g
Fiber
1
g
Sodium
640
g
Sugar
5
g

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