Chicken mushroom marsala is a very popular chicken dish. It begins with hormone and antibiotic free chicken thigh that's chopped and cooked together with fresh made cavatappi pasta noodles and shitake mushrooms.
Remove film from tray. Cover tray with foil. Bake at 350°F for 30-35 minutes or until internal temperature reaches 165°F.
Remove film from tray. Heat on high for 5-6 minutes.
"The kids just about fought over this one. The chicken was tender, the sauce was rich, the pasta was not overcooked"~ Benjamin H., Mountain View CA